Dried Aji Red Chillies (Home Grown)

These chillies have been grown, harvested & dried on our farm here in the UK. These Aji Red chillies have a flavour that remind us of raspberry. They are quite hot and a little goes a long way. Just pour boiling water over one or two and leave for 20 minutes or so to rehydrate, then blend or chop into your dish. These chillies are ideal with light meats such as chicken, or fish.

Information

20g Bag (about 10 fruits). Heat: 6/10. Must be cooked before eating.

Storage

Store in a cool, dry place.