Chocolate Habanero Chilli Seeds

This is a stunning Scotch Bonnet / Habanero type originating from Jamaica. Similar in appearance to other Habanero chillies but chocolate brown in colour. The fruits are extremely hot, up to 600,000 Scoville Heat Units. The bushes grow large with strong woody stems. Sometimes difficult to germinate, but well worth the effort.

Information

Harvest: Pick when the fruits turn brown - about 120 days from potting-on. Heat: 300,000 - 450,000 Scoville Heat Units. Size: 1m High, fruits 4cm green to brown. Contents: 20 seeds per packet.

Growers Guide

Please find our chilli growing instructions here. Note: not for commercial crop production

Storage

Store in a cool, dry place.