Bhut Jolokia (Ghost) 1 Litre Pot Plant (Pre-Order)

Capsicum chinense

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Regular price £12.50
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Not for the faint-hearted! The legendary Bhut Jolokia, also known as Naga Jolokia or Ghost Chilli, is one of the world’s most famous super-hot chillies. In 2006, it was officially measured at over one million Scoville Heat Units (SHU), making it the first chilli to break the one-million-SHU mark.

Alongside its seriously intense heat, the Bhut Jolokia is renowned for its deeply aromatic, complex flavour, making it a favourite among chilli enthusiasts looking for both exceptional heat and character.

The fruits take time to mature in the UK climate. With a good summer and favourable growing conditions, you can expect the pods to begin ripening from mid to late summer onwards.

Being three times hotter than an Orange Habanero, our suggestion for cooking with these chillies is to use a small amount, very finely chopped. As a rough guide, try ¼ of a pod per person for a hot dish.

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